Pudding Pops -- 1 pkg instant pudding, 1 1/2 cups milk, 2 cups cool whip. Dissolve pudding in milk, whip in cool whip. Spoon into 3 oz dixie cups and insert popsicle stick. Freeze.
Enjoy!
I also made tater tot casserole tonight. I love tater tot casserole. . .I mean, who didn’t as a kid? It was my favorite hot lunch at school! Ryan only deemed it as okay, but he’s a really tough critic. I normally don’t like the things I cook, but I enjoyed this enough to get seconds (and contemplated getting thirds!) Maybe I was just really hungry. You guys will have to try it and let me know what you think.
1 comment:
I like tater tot c. a lot but someone in my family really doesn't so I don't make it. G-ma
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